Healthy Kids, Healthy Maryland

PROTECTING MARYLANDERS FROM TOXICS—Maryland PIRG is working with state lawmakers and our powerful coalition, connecting concerned citizens with their representatives, and reaching out to the media in our fight to make Maryland toxics-free.

Protecting Maryland Families

We need to do more to regulate toxic chemicals and prevent vulnerable populations, like women of reproductive age, developing children and factory workers from being unwittingly exposed to toxic chemicals.

Today, we are seeing the long-term impact that dangerous chemicals have on people. Leukemia, brain cancer and other childhood cancers have increased by more than 20% since 1975; asthma rates have doubled since 1980; and autism diagnoses have increased tenfold in the last 15 years.

OUR COMMONSENSE STEPS TO A TOXIC-FREE MARYLAND

Our campaign pushes for concrete steps that will help make it easier for Marylanders to protect themselves from toxic chemicals.

The Healthy Kids, Healthy Maryland platform calls for three commonsense steps to protect Marylanders from toxic chemical exposure:

  • Phase out chemicals we know are dangerous, and replace them with safest alternatives available;
  • Provide consumers with health and safety information about the presence of toxic chemicals in everyday products; and
  • Support and encourage research, innovation, education and technology transfer in the field of green chemistry, making Maryland a leader in safe product development.

Issue updates

News Release | Maryland PIRG | Public Health

Maryland PIRG statement on TSCA Reform

 

Unless Congress makes changes to the preemption clauses in the current bill being negotiated, it would effectively halt state action to restrict a toxic chemical while the EPA is assessing its safety – a years-long process that will leave us all at risk. When it comes to health protections, the federal government should set a floor, not a ceiling. We need sensible TSCA reform in order to keep us safe – not a step backward.

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Blog Post | Public Health

Apply to be a Public Health Intern this summer or fall! | Juliana Bilowich

Want to work alongside lead Maryland PIRG staff?

 

Want to gain valuable work experience?

 

Want to work on important public health issues affecting our daily lives?

 

Apply now for an unpaid internship this summer or fall!

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Blog Post | Public Health

5 tips for avoiding dangerous chemicals while cleaning your home or business | Juliana Bilowich

Did you know that most chemical substances have not been cleared for safety? Of the 80,000 chemicals on the market today, only 2% have been screened by the EPA. Substances like formaldehyde, phthalates, triclosan, and bisphenols have been linked to growing health concerns like cancers, learning disorders, and asthma. Shockingly, many of these chemicals are in products we use every day to clean our homes and businesses. The good news is that half of the stores surveyed in Baltimore sell a certified non-toxic cleaning product.

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News Release | Maryland PIRG | Public Health, Food

Taco Bell to Phase Out Chicken Raised on Routine Antibiotics; Students Host Event to Educate Peers

In a long-awaited victory for medically-important antibiotics, Taco Bell announced it will no longer serve chicken raised on human antibiotics in U.S. locations starting in 2017. Two Maryland PIRG interns this semester seized the opportunity to educate their peers on the dangers of antibiotic-overuse.

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Blog Post | Public Health, Consumer Protection

Manufacturers report toxics in wide range of household products | Juliana Bilowich

A national report issued this week titled What Stinks? Toxic Phthalates in Your Home reveals that a group of toxic chemicals are used in a broader range of household products than previously known, including products by Hallmark Cards, The Gap, True Value, and more.

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News Release | Maryland PIRG Foundation and others | Public Health

Two Out of Three Food Cans Tested Have Toxic BPA in Lining

“As a mother of five and someone who was raised on canned food, the thought that there could be toxic chemicals in the linings of some well-known canned foods is alarming,” said Delegate Angela Angel, representing District 25 in Prince George’s County. “Our food should provide nourishment, not harm.”

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Media Hit | Public Health, Food

Will Yum! Brands Commit to Better Antibiotic Stewardship Policies?

"Despite these successes, we need to re-double our efforts to counter new threats from superbugs that increasingly diminish the effectiveness of antibiotics. We will continue to ramp up our consumer awareness and advocacy campaigns to ensure that the superbugs don't win."

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News Release | Maryland PIRG Foundation | Public Health, Consumer Protection

30th Annual Survey Finds Dangerous Toys on Store Shelves

– Dangerous or toxic toys can still be found on America’s store shelves, according to Maryland PIRG’s 30th annual Trouble in Toyland report. The survey of potentially hazardous toys found that, despite recent progress, consumers must still be wary when shopping this holiday season.

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News Release | U.S. PIRG | Public Health

Baltimore Takes Leadership Role on Chemicals

Today, the Baltimore City Council passed a resolution calling on Environmental Protection Agency (EPA) Administrator Gina McCarthy to work quickly to issue a strong rule to make chemical plants safer. Resolution #15-0261R, introduced by Baltimore City Councilmember Bill Henry (District 4) passed unanimously.

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News Release | Maryland PIRG | Public Health

Broad Array of Public Interest Groups Call on Subway, the World’s Largest Fast-Food Chain: Help Save Antibiotics

A letter signed by nearly 60 public interest, medical, public health, environmental and animal welfare organizations was delivered to Subway Founder and CEO Fred DeLuca and Senior VP Suzanne Greco today, asking the restaurant giant to phase out meats produced with routine use of antibiotics (i.e. for growth promotion and disease prevention). As the largest fast-food chains in the world, Subway’s action on this issue would help tackle the growing health crisis of antibiotic resistance.

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Report | Maryland PIRG Foundation and Washington Toxics Coalition | Public Health

What's on Your List?

Parents want and expect the products they use to care for their children to be safe and free of harmful chemicals. But our nation’s toxic chemical laws are weak and ineffective and many harmful chemicals get into everyday consumer products without the public’s knowledge. Taking steps to remedy this problem, Washington State passed the Children’s Safe Products Act in 2008 (CSPA). CSPA set up requirements for makers of children’s products being sold in Washington to report to the state if these products contain chemicals on a list of 66 Chemicals of High Concern to Children.

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Report | Maryland PIRG Foundation | Public Health

An Unnecessary Burden

A large and growing body of scientific research shows that many chemicals in consumer products and building materials are linked to asthma and asthma symptoms.

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Report | Maryland PIRG Foundation | Public Health, Consumer Protection

Trouble in Toyland 2013

The 2013 Trouble in Toyland report is the 28th annual Maryland Public Interest Research Group (PIRG) survey of toy safety. In this report, Maryland PIRG provides safety guidelines for consumers when purchasing toys for small children and provides examples of toys currently on store shelves that may pose potential safety hazards.

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Apples to Twinkies 2013

At a time when America faces high obesity rates and tough federal budget choices, taxpayer dollars are funding the production of junk food ingredients. Since 1995, the government has spent $292.5 billion on agricultural subsidies, $19.2 billion of which have subsidized corn- and soy-derived junk food ingredients. These subsidies are all the more egregious at a time when America is facing an obesity epidemic. Children are three times more likely to be obese than their counterparts three decades ago.

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Report | Maryland PIRG Foundation | Public Health

Toxic Baby Furniture

To evaluate the potential dangers children face, Maryland PIRG Foundation purchased 21 products intended for use in a baby’s nursery and hired a professional laboratory to test them. Six of the products produced high levels of formaldehyde vapor. In particular, several brands of cribs and changing tables emit formaldehyde at levels linked with increased risk of developing allergies or asthma.

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Blog Post | Public Health

Federal toxic substance reform threatens Maryland’s chemical protections | Juliana Bilowich

 

We need sensible toxic chemical reform.

The TSCA Modernization Act, which passed both congressional chambers last year but has yet to become law, makes important updates to the way the EPA restricts toxic chemicals. Unfortunately, the new law could also preclude states from taking action on their own to enact chemical protections.

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Blog Post | Public Health

Landmark bill delayed: toxic chemicals unregulated in childcare centers | Juliana Bilowich

 A precedent-setting bill to regulate the use of toxic cleaning supplies in daycare centers stalled in the Maryland House of Delegates this legislative session. 

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Blog Post | Public Health

New report finds toxics in cans; industry responds | Juliana Bilowich

A public health concern this hazardous deserves some media attention. Thanks to Fox News 45 and WBAL for getting out the word about toxics in food cans: Over 60% of cans tested from across the country – including Maryland – contain the toxic chemical Bisphenol A.

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Blog Post | Public Health

Tips for avoiding BPA in canned food | Juliana Bilowich

Until we see federal policy reform and voluntary market-based solutions that provide people with the information they need to make safe and informed purchases of canned food, we recommend consumers do the following:

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Blog Post | Public Health

Campbell's Announces Plans to Phase out BPA from Cans | Juliana Bilowich

Tomorrow we are releasing a new report on the use of BPA and other chemicals in canned food linings, including Campbell's. With interesting timing, last night Campbell's announced plans to phase out BPA from all of their cans.

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