Antibiotics

We have a lot to celebrate

By | Emily Scarr
Director

This week marks the end of Maryland’s legislative session – and we have a lot to celebrate!

Save Antibiotics: Baltimore Restaurant Guide

With the threat of antibiotic resistance growing, so is consumer demand for meat raised without routine antibiotics. Baltimore restaurants are increasingly serving antibiotic free meat.

News Release | Maryland PIRG | Public Health, Antibiotics

KFC To Eliminate Use of Medically Important Antibiotics from Chicken Supply

Today, KFC U.S. announced that by the end of 2018, all chicken purchased by the company will be raised without antibiotics important to human medicine. A coalition of consumer and public health groups, including Maryland PIRG (Public Interest Research Group), had urged the company to act on the issue. 

News Release | Maryland PIRG and NRDC | Public Health, Antibiotics

Keep Antibiotics Effective Act passes both chambers in Maryland General Assembly

(Annapolis, Md) Tonight, in separate actions, the Maryland Senate and House of Delegates each voted to pass an amended version of the Keep Antibiotics Effective Act (SB422/HB602). The legislation, sponsored by Senators Paul Pinsky (District 22) and Shirley Nathan-Pulliam (District 44) and Delegate Shane Robinson (District 39), would make Maryland the second state in the nation to prohibit routine antibiotic use in livestock. California passed similar legislation restricting use on farm animals in 2015.

 

Keep Antibiotics Effective Act Clears Committee

By | Emily Scarr
Director

The Senate Education, Health and Environmental Affairs Committee voted 7-4 today in support of the Keep Antibiotics Effective Act.

Earlier this week, Tyson Foods announced another big step toward stopping the overuse of antibiotics on industrial farms. The announcement underscores a larger trend that’s been happening for a few years now; consumer pressure is helping to drive important public health changes in the marketplace.

It’s time to stop the routine use of human antibiotics on farms: the public health community and public agree. It’s good for public health and good for business. Maryland PIRG strongly support SB422/HB206.

News Release | Maryland PIRG | Public Health, Antibiotics

Health Professionals Applaud Introduction of Keep Antibiotics Effective Act

Maryland legislators have introduced new legislation to restrict the use of human antibiotics in animal agriculture.

For its U.S. restaurants, Burger King committed to phase out antibiotics deemed “critically important” from its chicken supply in 2017. The problem is that “critically important” is too narrow a list of antibiotics, and the policy still leaves open the possibility of routinely using other “medically important” antibiotics on livestock and poultry in the supply chain. And it’s this routine use that breeds drug resistant “superbugs”—bacteria that are resistant to our antibiotics and thus difficult, and sometimes impossible, to treat.

News Release | Maryland PIRG | Antibiotics

Troubling News on Antibiotic Overuse

Baltimore, MD: Today, the Food and Drug Administration (FDA) released the latest numbers showing that the sale of medically-important antibiotics for livestock and poultry continued to rise last year. The data show a two percent increase in sales between 2014 and 2015.

Pages

Subscribe to RSS - Antibiotics

DEFEND THE CFPB

Tell your representative to oppose the “Financial CHOICE Act,” which would gut Wall Street reforms and destroy the Consumer Financial Protection Bureau as we know it.

Support us

Your donation supports Maryland PIRG's work to stand up for consumers on the issues that matter, especially when powerful interests are blocking progress.

Consumer Alerts

Join our network and stay up to date on our campaigns, get important consumer updates, and take action on critical issues.
Optional Member Code