POULTRY INDUSTRY AND USDA WANTS TO PUT DANGEROUS CHICKEN ON YOUR PLATES.

The new USDA proposed poultry inspection rule is being hailed as a commonsense, cost-saving rule by OIRA and of course the poultry industry.  It will purportedly streamline antiquated poultry inspection requirements, allowing companies to choose a more flexible approach with five-year savings apparently in excess of $1 billion. But in reality the proposed rule might actually put more dangerous chicken on your plate. 

Food & farming

Jenny Levin
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Jenny Levin

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